A Question of Condiments

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Randy Beschorner
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Where, Oh Where

Post by Randy Beschorner »

Doc,

With that photo you have in your signature, I have to ask:

Just WHERE do you select your steaks?
Randy Beschorner

"Sin boldy and trust in God"
-Martin Luther
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Lew
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Post by Lew »

harold wrote:
Well, the only exception is putting ketchup, A-1, or ANYTHING on an otherwise good steak. That is an offense against all of mankind and all that is decent and pure. That is worthy of public humiliation and general flogging.
Concur
Absolutely! If you put A-1 or anything other than maybe some salt and/or pepper on a steak, you might as well have a hamburger.
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windshieldbug
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Post by windshieldbug »

knuxie wrote:What is hamburger?
Warren chewing scenery :oops:
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JB
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Post by JB »

Doc wrote:
Every horse's *** knows you go to the best butcher in town.

Doc

:lol: :lol: :lol: :lol: :lol: :lol: :lol: :lol:



[Great anwer, Doc!]
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