So, what are you gonna stuff your turkey with this year??

Dean · Post by **Dean** » Wed Nov 23, 2005 1:04 am

http://www.i-am-bored.com/bored_link.cfm?link_id=14056

................speechless.............

Dan Schultz · Post by **Dan Schultz** » Wed Nov 23, 2005 12:10 pm

Stuff it???

What for?... It wasn't hollow

Chuck(G) · Post by **Chuck(G)** » Wed Nov 23, 2005 1:32 pm

It's funny--the original reason for stuffing birds was to absorb the gamier juices so they didn't stay with the meat. You threw the stuffing away (or fed it to livestock) after the bird was cooked.

windshieldbug · Post by **windshieldbug** » Wed Nov 23, 2005 2:37 pm

Chuck(G) wrote:or fed it to livestock

So, you've met my family?

Chuck(G) · Post by **Chuck(G)** » Wed Nov 23, 2005 3:18 pm

bloke wrote:I believe we should refrain from showing a lack of respect for our next Commander in Chief - whoever she may be.

So, you really think that McCain is going to get elected in 2008?

windshieldbug · Post by **windshieldbug** » Wed Nov 23, 2005 3:21 pm

bloke wrote:

Boy, Osama sure looks different with that white beard shaved off!

Kevin Hendrick · Post by **Kevin Hendrick** » Wed Nov 23, 2005 9:17 pm

windshieldbug wrote:
bloke wrote:
Boy, Osama sure looks different with that white beard shaved off!

Sure does -- wattle he think of next?

Lew · Post by **Lew** » Wed Nov 23, 2005 10:44 pm

bloke wrote:
Chuck(G) wrote:So, you really think that McCain is going to get elected in 2008?
aha! In spite of the bad lighting, you recognized that thoughtful countenance - along with that (now "trademark") cancerous appendage.

bloke "Isn't there anyone who might put him back in prison camp for a few years?"

Hmmm, sounds like politics to me son...

Dylan King · Post by **Dylan King** » Thu Nov 24, 2005 5:05 am

It's quite a bit different in my opinion. They aren't as into the sweet sauces and stick more to the spicy stuff. I've been a a few good places in L.A., but they all look dangerous. The food was spicy enough to kill any critters though.

Dylan King · Post by **Dylan King** » Thu Nov 24, 2005 5:07 am

I think this year I'm going to stuff my turkey with Haagan Daas Chocolate and Peanut Butter Ice Cream. After it is fried of course. Kind of like Mexican fried ice cream with a turkey twist.

Chuck(G) · Post by **Chuck(G)** » Thu Nov 24, 2005 12:42 pm

LV wrote:I've only run across 1 Vietnamese restaurant here in the Detroit area and have never tried it. How would you describe Viet cuisine?

It depends what stratum of Viet society the cook/owner came from. For years, I had the pleasure of patronizing a restaurant run by a retired Viet Army colonel. Very French-continental style cooking with a Chinese twist on spices.

Sadly, all of the Vietnamese restaurants here in town are more akin to what Doc says--a lot like Chinese. I prefer Thai to Viet in that case.